Country Sourdough
$12.50Our signature naturally leavened loaf with a deep, crackling crust.
This week’s bake
Long-fermented loaves with a caramelised crust.
Our signature naturally leavened loaf with a deep, crackling crust.
Fragrant rosemary, green olives, and a burnished sourdough crust.
Earthy rye sourdough with toasted sunflower, flax, and sesame seeds.